Tag: patients

Total Results: 1815
Brussels Sprout and Apple Salad Brussels Sprout and Apple Salad Patient Care

Brussels Sprout and Apple Salad

  • By URMC Communications
  • Jan. 21, 2016
Brussels sprouts are balanced with salad greens, sweet apples and finished with a mustard vinaigrette to create a flavorful and nutrient-dense salad.
Salsa Verde Salsa Verde Patient Care

Salsa Verde

  • By URMC Communications
  • Jan. 11, 2016
This “green” salsa uses tomatillos, also known as Mexican husk tomatoes.
Avocado Cream Avocado Cream Patient Care

Avocado Cream

  • By Ruth Harper-Rhode
  • Jan. 7, 2016
This topping adds a cooling richness to the “heat” of any chili dish.
Featured Ingredient: Oranges Featured Ingredient: Oranges Patient Care

Featured Ingredient: Oranges

  • By Ruth Harper-Rhode
  • Jan. 1, 2016
During the winter months when local fruit is scarce, citrus fruits are readily available. They bring sweetness and brightness to our meals and snacks.
URMC logo URMC logo Patient Care

5 Steps to a Healthier New Year

  • By Lori Barrette
  • Dec. 30, 2015
A new year offers a fresh start for committing to take good care of our health. UR Medicine experts share some simple tips for a healthier, happier year.